it all starts with some butter, sugar and ground costa rican french roast coffee
then comes the melted bittersweet chocolate and eggs
fold in the flour
and into the oven they go…this is as close as you will get to a self portrait. me, hovering around the oven with a camera, waiting ever so patiently…
little loaves of pound cake. good stuff but not exactly what i hoped for. looks like i will be making this again. imagine that
will garden for cake 
I've just read through your posts. I can't wait to see the book in its final state! I told my husband we'd have to travel back to Nashville to get the book signed. I still love my Sky High book. Have fun!
Julie Johnson
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